Is Japan vegan-friendly?

Japan is generally not known for being a vegan-friendly country, as traditional Japanese cuisine often contains fish, meat, and other animal products. However, with the increasing popularity of vegetarianism and veganism around the world, Japan has seen a rise in vegan options in recent years. In major cities such as Tokyo, Kyoto, and Osaka, you can find restaurants that cater specifically to vegans and vegetarians, as well as restaurants with vegan options on their menus. Some of these restaurants even have English menus and signage, making it easier for non-Japanese speakers to navigate. In addition to vegan restaurants, many convenience stores and supermarkets in Japan also offer vegan-friendly options, such as fresh fruits and vegetables, tofu, and packaged snacks that are labeled as vegan or vegetarian. That being said, it can still be challenging to find vegan options in some parts of Japan, especially in more rural areas or smaller towns. Japanese cuisine also relies heavily on soy sauce, which often contains small amounts of fish, and other ingredients that may be derived from animal products, so it's important for vegans to communicate their dietary restrictions clearly when ordering food. Overall, while Japan may not be the easiest country for vegans to navigate, with our website VegeVege, it is possible to find vegan-friendly options and enjoy the country's unique culture and cuisine.